2022 Communication Strategic Planning Training 
Modern Restaurant Management
JANUARY 23, 2023
Fast forward to 2022: La Vida is better organized and everyone is literally enjoying the ride. Enlivening the culture starts with an effective plan, an inclusive idea able to be authentically communicated and practical in its expectation. The second part is constant communication about the happenings of the company.
Hotel Business
SEPTEMBER 5, 2023
She provides oversight for accounting & finance, human resources & talent and corporate public relations & marketing communications. She joined HVMG in 2010 as VP, strategic planning and human resources. and Starwood Hotels and Resorts. He is a member of the Circle of Excellence, HVMG’s highest honor.
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Hotel Business
JANUARY 27, 2023
“I am excited to build upon AHLA’s strong legacy of success on behalf of our industry and eager to work with my fellow board members to help AHLA accomplish the many important objectives in its strategic plan, including growing the hospitality workforce, achieving advocacy wins and highlighting hotels’ leadership on sustainability and diversity.”
Modern Restaurant Management
SEPTEMBER 14, 2021
We look forward to what the next 40 years will bring as we continue to lead the way in our communities.” Laura Szczepanski: Director of Training and Development, Wendy’s & MOD Pizza | 37 years. These changes go into effect in October for the launch of the 2022 call for entry period.
Modern Restaurant Management
MAY 28, 2021
” Looking ahead, the brand plans to have 50 new restaurant openings per year by 2022 to bolster its overarching goal of having 500 locations open and operating by the end of 2025. IHOP® unveiled the latest plans to launch a pilot of its new fast-casual concept, flip’d by IHOP (flip’d). flip'd by IHOP.
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