7 Shifts

FEBRUARY 14, 2022

Retail and fast food operations with 500+ employees globally, and full-service operations with 500+ employee and 40+ restaurants globally. - Fair Workweek” Package (2017). Fair Work Week Act (2017). Businesses operating in Oregon with at least 500 employees worldwide. Secure Scheduling Ordinance (2016).

Scheduling 148

Scheduling Food Operations Communication Training 148

EATER

DECEMBER 2, 2021

I found a community of folks who came from similar backgrounds, and who wanted to change the university for the better. I developed some of my earliest organizing and communication skills, and I had the ability to study things that really mattered and that I cared about. People take food for granted. Alyssa Ringler.

Definition 101

Definition Accounting Communication Marketing 101

Modern Restaurant Management

SEPTEMBER 14, 2021

Sandy is a graduate of Walsh College with a Bachelor’s of Accountancy and accomplished the designation of Certified Scrum Master in 2017. Bill directs all operational and strategic planning and execution for the Applebee’s, Del Taco, MOD Pizza, Wendy’s and Olga’s Kitchen brands. Module 3: Communication.

L&D 173

L&D Accounting Marketing POS Systems 173