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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

.” “Many of our TEAM Members stay a long time with TSFR – a testament to our accountable culture, family atmosphere and commitment to training and development,” said Bill Angott, President and Chief Executive Officer at TSFR. Cynthia (Cyndi) Barnes: Director of Accounting | 35 years. William (Bill) M.

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Tops in Global Cuisine and Tips for Tots

Modern Restaurant Management

Branch and Delaget are partnering to provide restaurant operators with a new tool for attracting and retaining hourly employees, at no cost to them. Operators who offer innovative benefits, like same-day pay, have an edge when it comes to finding and keeping restaurant staff. Rob Taylor. Marine Corps Reserve’s annual toy drive.

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