Kitchen Operations Sanitation Server Supply Chain 
Modern Restaurant Management
OCTOBER 29, 2020
. “Artificial intelligence and automation have been an area White Castle has wanted to experiment with to optimize our operations and provide a better work environment for our team members,” said Lisa Ingram, CEO of White Castle. “We believe technology like Flippy ROAR can improve customer service and kitchen operation.
Modern Restaurant Management
DECEMBER 31, 2019
This means not only supply chain transparency, but also operational transparency. Thus, the operator can focus on fulfilling delivery tickets. A ghost kitchen operator may house anywhere from one, to 10 or more restaurant brands in one space. Food safety will focus on the supply chain.
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