Remove Front of House Remove Information Remove L&D Remove POS Systems
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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

Sandra (Sandy) Reinhardt: Vice President of Information Technology | 30 years. She moved to information technology in 1994 where she was instrumental in putting in the first network and email system for SBCI. She is instrumental in all of the company websites, network security systems, data backups and other technical needs.

L&D 173
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Takeout For Good and Menus Go Tech

Modern Restaurant Management

For more information on Aramark’s response during the COVID-19 pandemic, click here. We customize the ordering process in a number of exciting ways that enhance the experience for consumers and give greater control and valuable information to food service providers. Tork Donates to Philly Restaurant Relief.

L&D 177
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White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

Frederick “Freddy” L. as the restaurant group’s front-of-house platform. Using SevenRooms’ suite of tools, the chain will be able to optimize their front-of-house strategy and operations for today's dining environment including: Improving data capture for online reservations and digital waitlists.

Catering 144