Customer Service Kitchen Operations Sanitation Supply Chain 
Modern Restaurant Management
OCTOBER 29, 2020
. “Artificial intelligence and automation have been an area White Castle has wanted to experiment with to optimize our operations and provide a better work environment for our team members,” said Lisa Ingram, CEO of White Castle. “We believe technology like Flippy ROAR can improve customer service and kitchen operation.
Modern Restaurant Management
DECEMBER 31, 2019
Customers will associate dining at a restaurant with these priorities as doing their part to make the world a better place. This means not only supply chain transparency, but also operational transparency. With this model, customers typically do not enter the space and can only order for delivery.
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