Business Development Communication Front of House Service Management 
Modern Restaurant Management
MARCH 11, 2020
We’re also supporting operators with the right tools to help front-of-house staff sell new menu items and deliver the highest-quality experience every day.” “The addition of Toast Hardware grew our team’s productivity, increased our speed of service, and allowed us to serve more guests. . ParTech, Inc.
Modern Restaurant Management
MAY 27, 2020
Now, as restaurants are reopening amidst the global health crisis, a renewed interest and demand for hygiene is occurring among businesses and customers alike. Ensuring proper handwashing and employee training will be critical, as well as proactively and thoughtfully communicating these practices to customers. "PathSpot
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