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What to wear to a restaurant job interview and how to prepare

OpenTable

Office setting, front of house, or back of house? Bookkeepers, communications people, HR professionals, and others work in this space. Back of house When interviewing for a chef or line cook position, you can’t wear your trusty chef whites. Instead, you dress more like a front-of-house team member.

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Fast Food Restaurant Management – Diving deeper

Lithos POS

He has duties in both the front-of-house and back-of-house operations. In the front-of-house, he is responsible for customer service, reservations, and the overall dining experience. In the front-of-house, he is responsible for customer service, reservations, and the overall dining experience.