MRM Research Roundup: End-of-January 2020 Super Bowl Edition
Modern Restaurant Management
JANUARY 31, 2020
According to a report from Sift: 62 percent are concerned that their interactions with QSRs will lead to some type of fraud, whether it’s stolen payment information, account takeover, hijacked loyalty rewards points, or fake reviews. Ethical Sourcing : Food labels go beyond nutritional information. LOS ANGELES.
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