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Fast Casual vs. Fast Food Restaurants — What’s The Difference?

The Restaurant Times

A report claims that by 2027, the fast-casual restaurant sector will be worth a staggering $209 billion. However, at some fast-casual eateries, the customer waits for their food at a counter while a server brings it to the table. At Posist, we provide a line of point-of-sale (POS) systems specially created for the food service sector.