MRM Franchise Feed: Opportunity is Barking and the Spirit of BBQ
Modern Restaurant Management
DECEMBER 3, 2020
Wescott’s career with Fuzzy’s Taco Shop began in January of 2018 as the Executive Vice President of Finance, where her responsibilities included strategic planning, finance, technology, and marketing. and across the globe,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc.
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