Diverse careers in hospitality and tourism: match your talents
Les Roches
AUGUST 10, 2023
Food and beverage manager: manages the business’s food and beverage operations, including menu planning, maintaining quality and customer experiences. Event manager : coordinates and hosts events, including corporate functions and weddings. Salary range: $93,000 to $138,000. Salary range: $66,000 to $93,000.
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