Remove Communication Remove Customer Service Remove Multi-Unit Operations
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MRM Franchise Feed: CPK’s Franchise Momentum and Rex’s Rebuilds

Modern Restaurant Management

Captain D’s signed a new franchise development agreement with MH & Sons Enterprises, led by Maqsood Merchant, a seasoned multi-unit operator with more than 15 years of industry experience. ." Captain D's Signs Development Deal. It will employ 50 people.

L&D 104
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MRM Franchise Feed: Currying Up Favor and Committed Taco

Modern Restaurant Management

With over 40 years leading major restaurant brands, Guido has consistently built value for stakeholders by identifying strategic opportunities to provide exceptional customer service. Seeking multi-unit operators across the U.S. The new location will be owned and operated by the Chunara Food Group.

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Fast-Casual Academia, Climatarian Menu and Ice Auction

Modern Restaurant Management

In addition to using third-party platforms, restaurants must develop their own muscle to communicate and transact with consumers. A restaurant’s main goal is to sell good food and provide a great customer experience. “After a string of local break-ins, there was an urgent need to secure our restaurants quickly. .

Marketing 162
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Ghost Lemonade, Robotic Barista and Flippy for Sale

Modern Restaurant Management

Staff are able to shift to front of the house roles where needs have increased for customer service-oriented activities like heavier and regular cleaning regimes, delivery and takeout order fulfillment, and outdoor ordering and hosting. Link technology enabling the iPad to communicate wirelessly to the BOHA! The new BOHA!

Marketing 154