When to Stop Serving Alcohol and Refuse Service

Restaurants and bars face unique risks and complexities. As an alcohol-serving establishment, your business can be especially vulnerable to legal challenges. Do your bartenders know when to stop serving patrons? Do they understand the signs of intoxication in individuals? April is National Alcohol Awareness Month and Society Insurance is here to address these critical questions and provide essential insights to ensure responsible alcohol service. 

When Does a Bartender Have the Right to Refuse Service to a Patron?At some point a bartender will likely have to address a belligerent or very intoxicated person. Below are several legitimate reasons to refuse service to a patron: 

Underage individuals Those who have over-consumed and are showing symptoms of intoxication  Excessively rowdy or unruly customers An individual is harassing staff or other customers The establishment is at capacity Right to Refuse Service - Steps First, a server or bartender should take steps to slow down…