Getting the Most Out of Your Mixer 

It’s important to have the right mixer. Each has its advantages and limitations, but there are some best practices to help provide consistent results and maximize efficiencies no matter which type you choose.

Mixer CapacityIt may be tempting to purchase a smaller mixer at a lower upfront price, but that can lead to problems. A small mixer may not have the bowl space needed to combine ingredients thoroughly. Also, overloading a smaller mixer with large, heavy batches of dough wears on the motor and gears — ultimately shortening the components’ life span and causing costly repairs.

When comparing types, look at capacity testing — not horsepower, since manufacturers rate the horsepower of their equipment differently. Capacity results are typically in chart form and help determine the right agitator for your product, along with bowl and power capacity. To be certain about the capacity you need, always refer to the mixer manufacturer’s recommendation.

At the end of the day…