Sat.Oct 20, 2018 - Fri.Oct 26, 2018

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Jason Nicholson Honored at Visit Pensacola Luncheon

Innisfree

On October 24th, 2018, Jason Nicholson, our Vice President of Operations, was honored as a speaker at the Annual Visit Pensacola Luncheon. Jason, the Chairman of the Visit Pensacola Board, tapped his gavel one last time. The event was wall-to-wall with big names in both hospitality and tourism in the Pensacola area, including many from the Innisfree Hotels camp.

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Why This New Pumpkin Festival Is Getting a Ton of Social-Media Buzz

BizBash

Intricately carved pumpkins may be nothing new, but an inaugural festival in Calabasas has a distinctly Los Angeles twist—more than.

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5 Hauntingly Tasty Halloween Cocktails

Uncorkd

It’s officially fall and that means it time to make some of the most creative Halloween cocktails around. From a spooky twist on your favorite cocktails to entirely new ones, the list below is bound to spice up your cocktail menu. Give these tasty drinks a try and lets us know what you think! Unicorn Blood. Unicorns are the mystical creatures we all wish existed.

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IMEX America 2018: 4 Things Shaping Today's Meeting Industry

BizBash

The eighth incarnation of the IMEX America meeting industry convention took place October 16 to 18 at the Sands Expo.

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Business Automation in Hospitality: A New World

Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

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How Jägermeister Is Using Snapchat’s New AR Features

BizBash

Just in time for Halloween, Jägermeister is conjuring up magic—via augmented reality. Called "Divine the Darke," the experience from the German.

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Holiday Party Ideas 2018: 3 Non-Traditional Themes for Corporate Events

BizBash

While traditional corporate holiday parties filled with decadent food and free-flowing booze will never go out of style, more and.

Events 53
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Why This Pop-Up Invited People to Smash Teacups

BizBash

For the launch of Tetley’s new product line, the brand recently invited Torontonians to sample the new teas—and smash teacups.

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Holiday Party Ideas 2018: 9 Ideas for a Wellness-Focused Gathering

BizBash

Instead of hosting an end-of-the-year blowout party, kick off the new year with an event that's filled with light bites.

Events 49
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Holiday Party Ideas 2018: 10 Ideas for a Merry (and Mindful) Event

BizBash

From guided meditation sessions to food donations to paper straws, here are some ways to help others and help save the.

Events 49
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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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3 Ways Event Tech Helps Create Positive First Impressions

BizBash

Every event producer is familiar with the quest to charm and enamor guests from the very first moments of an.

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Holiday Party Ideas 2018: 9 Ideas for a Destination Celebration

BizBash

Ditch the usual venue for your holiday party and plan a corporate retreat this upcoming season. Here are some ideas.

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