Restaurants & Chefs

Nobu Hotel London Shoreditch opens new destination bar

The space features ‘cool interiors’, Japanese artworks and a carefully curated menu of cocktails, as well as an alfresco sunken garden terrace

Nobu Hotel London Shoreditch, a lifestyle hotel in East London, has opened a brand-new destination bar, Nobu Shoreditch Bar and Terrace, where cocktails and signature Nobu disease will be served. 

The space features “cool interiors”, Japanese artworks and a carefully curated menu of cocktails, as well as an alfresco sunken garden terrace. 

The hotel said the landscaped garden creates an “intimate yet dynamic space” to enjoy drinks and light bites, and the Nobu team is working alongside an exclusive designer to create a bespoke installation and décor for the terrace, which is planned to launch in the coming weeks.

The cocktail menu spans many options including the Yuzu and Apple Martini or the Stingless Bee Margarita. Alcohol-free options include the Sakura, a maraschino cherry-flavoured iced tea with blueberries, jasmine tea and lemon juice. A wide range of beers, wines, Champagnes, sake and spirits, including a robust Japanese whisky collection, is also available.

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A range of Nobu dishes will also be available in a casual bar or terrace setting. Favourites include Crispy Rice with Avocado and signature sashimi including Yellowtail Jalapeño and Whitefish Dry Miso. Family-style sharing plates including Dashi Fries, Beef Tartare Crispy Nori and Salmon New Style Tacos. Nobu’s famed sushi options include Creamy Crab Rolls, Lobster Tempura Caviar Rolls and Shrimp Tempura Truffle Tonkatsu Rolls.

The space will also host specially selected DJs playing live in-house Wednesday to Saturday from 7:00pm and for Saturday Brunch from 1:00PM to 4:00PM.

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