How NYC Bakery Fan Fan Makes Brown Butter Salted Caramel Doughnuts
EATER
JANUARY 1, 2023
Owner Fany Gerson named the doughnut after her husband At one of NYC’s most popular bakeries, Fan Fan, there are certain pastries that people will specifically seek out. One such pastry is the Danny Boy doughnut, or a brown butter salted caramel doughnut. To make the treat, Gerson creates the drizzle by mixing sugar and water to start the process of making caramel.
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