3 marketing tips for your employer branding
eHotelier
OCTOBER 18, 2022
With the ongoing labour shortage crisis, building a strong employer branding is crucial in travel and hospitality.
eHotelier
OCTOBER 18, 2022
With the ongoing labour shortage crisis, building a strong employer branding is crucial in travel and hospitality.
Modern Restaurant Management
OCTOBER 18, 2022
Are you looking for new ways to attract key audiences, including customers, prospects, employees, and investors? Are you trying to differentiate your brand and stand out from the competition? Do you want people to stay at your restaurant longer and order more? The migration to electronic vehicles (EVs) presents a great business opportunity for restaurants, allowing you to entice key stakeholders – and drive specific behaviors – simply by adding charging stations in your parking lots.
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eHotelier
OCTOBER 18, 2022
The city’s first luxury boutique hotel located in the former historic Security Trust & Safe Deposit Company Building features contemporary guest rooms with Shaker-inspired furnishings & Victorian-era design influences, along with a restaurant, Wilmington’s first rooftop bar & event space and a lower level cocktail lounge.
Boutique Hotel News
OCTOBER 18, 2022
Worldwide: Hotel management company Life House will now become the preferred parter of Leading Hotels of the World (LWH). The partnership will see the sales, marketing and distribution power of LWH paired with Life House’s operating platform, including its proprietary revenue management and marketing system. Life House has managed one of Leading Hotels’ historic properties The Wheatleigh since 2020.
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Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.
MEWS
OCTOBER 18, 2022
Fraudulent charges and chargebacks are part of the ugly side of hospitality. Not only do they eat away at profits, but handling the aftermath can be a drain on your valuable time. Not cool.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
eHotelier
OCTOBER 18, 2022
U.S. hotel performance increased from the previous week but produced mixed comparisons with 2019, according to STR‘s latest data through 8 October. .
Boutique Hotel News
OCTOBER 18, 2022
UK: Tony Burnell has been appointed the portfolio director of Leumi UK’s hotel finance desk. Burnell brings more than 41 years of experience at Lloyds Bank to the role, 17 of which were sept as the relationship director of Lloyds’ hotels team. Leumi UK is the British subsidiary of Israeli bank Leumi Group. Notable hotel groups that Leumi UK has supported include Shiva Hotels, 4C hHotel Group, Sircle Collection, Zetter Hotels and more.
eHotelier
OCTOBER 18, 2022
Hospitality’s leading revenue management system appoints Jenna Xue and Jeong Pyon; Chris Crowley joins the Commercial Advisory Board of HSMAI APAC.
Boutique Hotel News
OCTOBER 18, 2022
UK: Marking the second Welsh acquisition for the team, the Inn Collection Group has purchased The Bull in Beaumaris and the adjoining Townhouse boutique hotel. The 25-bedroom Bull in Beaumaris, located on the Isle of Anglesey, comes with a restaurant and courtyard terrace, coffee shop, bars and meeting space. The venue will continue trading under its new ownership.
Speaker: James Kahler, COO of Full Course
Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.
eHotelier
OCTOBER 18, 2022
UNWTO is to work with Ojimah to make positive storytelling and digitalization key drivers of tourism recovery across Africa.
Lodging Magazine
OCTOBER 18, 2022
WASHINGTON—The latest Business Travel Tracker from the U.S. Travel Association finds U.S. companies paring back pandemic-era restrictions on business travel amid developing challenges in the form of high inflation and a looming recession—pointing to the need for immediate government intervention to sustain a positive rate of growth. Many companies slashed their business travel budgets during the pandemic, but less than half of companies (42 percent) still have policies in place restricting busin
eHotelier
OCTOBER 18, 2022
With nearly 15 years of experience in the hospitality industry, von Schönburg returns to the Rosewood Hotel & Resorts family after the opening of Rosewood London in 2016, the brand’s first European property.
Lodging Magazine
OCTOBER 18, 2022
AUSTIN, Texas—Virdee has integrated with FreedomPay, the Next Level Commerce technology platform that is powering security, data, and customer loyalty for global hospitality brands. FreedomPay was the first PCI-validated point-to-point encryption solution in North America with EMV, NFC, dynamic currency conversion, and real-time data capabilities that deliver on a global scale.
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Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.
eHotelier
OCTOBER 18, 2022
When executed properly, Black Friday can be your hotel’s most successful campaign of the year.
Lodging Magazine
OCTOBER 18, 2022
With more and more electric vehicles (EVs) on the road, many hoteliers are now considering offering EV charging stations as an amenity that some say can boost loyalty and immediately become a significant stream of revenue. LODGING spoke with hoteliers and EV services providers on why owners and operators—especially those in markets with a high percentage of driving guests—should consider providing this service, and best practices for doing so.
Hotel Owner
OCTOBER 18, 2022
Great London Hospitality (GLH), the largest hotel owner-operator in London, has announced a “landmark move for the business” which will see it rebrand to become the ‘Clermont Hotel Group’ this autumn. The rebrand, which marks the culmination of £90m investment in the past four years, will see the company align more closely with its anchor brand, The Clermont.
Lodging Magazine
OCTOBER 18, 2022
NEW YORK—PMZ Realty Capital LLC announced it closed over $100 million in financing during the third quarter of 2022. Some of the transactions closed include: 78-room Courtyard by Marriott Binghamton, located in Vestal, New York 159-room Hilton Garden Inn Columbus – University Area, located in Columbus, Ohio 103- room Hampton Inn by Hilton Bowie, located in Bowie, Maryland 150-room Delta by Marriott Jacksonville, located in Jacksonville, Florida Home2Suites Monaca Pennsylvania Hyatt Place Fort Le
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
Hotel Owner
OCTOBER 18, 2022
Northumberland-based hospitality group, The Doxford Group, has revealed its plans to open The Tempus, a new hotel concept, on the grounds of Charlton Hall Estate in Alnwick for early 2023. . It is reported that The Tempus will mark Doxford’s third venture following the launch of its wedding and event venues, Doxford Barns in 2015 and Charlton Hall in 2017. .
Cruise Hive
OCTOBER 18, 2022
Princess Cruises makes cruising easier by lifting all protocols for the vast majority of sailings, starting from October 21, 2022. The post Princess Cruises Lifts All Protocols for Most Voyages appeared first on Cruise Hive.
Hotel Owner
OCTOBER 18, 2022
Baltic Hotel, a “new and unique” hotel situated in the Baltic Triangle district of Liverpool, has been brought to market at a guide price of £10,500,000. The site first commenced trading in July 2021, and is already said to be an “established and highly profitable business” with strong trading revenue year-round since opening. . It features a total of 52 bedrooms set over six floors, and is said to have an ‘urban chic meets punk’ design.
Fast Casual
OCTOBER 18, 2022
The alcoholic drink market will hit over $261 billion this year and grow 10.51% through 2025, with 48% of that being spent in bars and restaurants. Katie Fairchild, senior VP of Marketing at Restaurant365, weighs the pros and cons and offers tips for implementing cocktails to fast casual menus.
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Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali
Hotel Owner
OCTOBER 18, 2022
The busy summer season is usually a boon for UK hospitality businesses, and after two years of lockdown-induced interruptions, it is great to see holidaymakers back in their droves. In fact, UK hospitality has proven to be so popular this year, that it has highlighted an ongoing issue with staff recruitment and retention; the next big challenge on the horizon for the industry.
SAS
OCTOBER 18, 2022
For 22 years, SAS Championship week - full of golf and community events - has provided countless memories for fans and attendees young and old. Golfing legends have walked the fairways of Prestonwood Country Club each year, battling for one of the largest purses on the PGA Tour Champions. PGA [.]. 2022 SAS Championship and HBCU Invitational, in photos was published on SAS Voices by Caslee Sims.
Fast Casual
OCTOBER 18, 2022
In this webinar, learn how your locations can have guaranteed energy savings using Budderfly’s energy efficiency program. We will show you how to get free equipment upgrades including HVAC, LED lighting, advanced monitoring, and more.
Sculpture Hospitality
OCTOBER 18, 2022
When operating a bar, one of your main inventory goals is to ensure you have the perfect amount of stock on hand at any given time. Too much or too little inventory can have a huge impact on your bottom line.
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As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.
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