Hospitality Magazine

JUNE 5, 2025

Laundy Hotels has appointed Tanoy Biswas as Group Executive Chef, putting him in charge of the menus and dining experiences across the group’s 40+ venues. Biswas moved to Australia at 17, starting out as a dishwasher, before becoming a chef’s apprentice and working at several hotels and venues across Sydney. He joined Laundy Hotels as group head chef in 2021, bringing with him over two decades of experience in culinary leadership and innovation.

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Accounting Training Article Magazine 239

eHotelier

JUNE 5, 2025

For Hotels For Professionals For Education Solutions Courses Certifications Immersive Learning Baseline Integrations Ritrovo Integration Maestro Integration Pricing Hotels and Education Individuals Resources News and Insights Tech.Ex Suppliers Research Podcast Careers Events All Insights Podcasts eLearning Tech.Ex Global News Suppliers Properties People Events Education Subscribe Log In Global News Zeal appoints sustainable development lead to drive growth Posted on Yesterday at 11:13 am Home Gl

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Travel and Tourism Article Events Guest Services 130

Boutique Hotel News

JUNE 5, 2025

Reading Time: < 1 minute Worldwide: Preferred Travel Group ( PTG ) has named Philipp Weghmann as its chief development officer (CDO) and president of Beyond Green. In the dual role, Weghmann will oversee PTG’s global development efforts and collaborate with departmental and regional leadership teams to implement strategies for brand expansion and portfolio alignment.

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eHotelier

JUNE 5, 2025

For Hotels For Professionals For Education Solutions Courses Certifications Immersive Learning Baseline Integrations Ritrovo Integration Maestro Integration Pricing Hotels and Education Individuals Resources News and Insights Tech.Ex Suppliers Research Podcast Careers Events All Insights Podcasts eLearning Tech.Ex Global News Suppliers Properties People Events Education Subscribe Log In Suppliers Sabre Hospitality partners with Golden Chain to increase revenue and drive sustainability by providi

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Article Property Management Pricing Events 130

Advertisement

Hospitality and food & beverage businesses—especially those managing multiple locations—are under pressure to grow quickly while staying compliant with evolving labor laws and industry regulations. High turnover, time-consuming onboarding, and regulatory risk can strain even the most efficient operations. That’s where this free solutions guide can help.

Beverage Operations

Hospitality Net

JUNE 5, 2025

There is a growing body of knowledge focusing on the influence that artificial intelligence (AI) is having on the hospitality industry. What the evidence suggests is that for hospitality businesses, the impact of AI to date has been very positive. Hospitality marketers, for example, are using AI powered systems to analyze vast amounts of customer data, such as booking history, preferences, and online behavior.

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Information Book Marketing 111

eHotelier

JUNE 5, 2025

The Ritz-Carlton Maldives, Fari Islands is pleased to announce Oscar Postma as the newly appointed General Manager for the property.

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eHotelier

JUNE 5, 2025

Dusit Princess Melaka, Dusit International’s debut property in Malaysia, celebrated its official grand opening on 29 May 2025 — marking an exciting milestone

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Modern Restaurant Management

JUNE 5, 2025

Food waste is one of the restaurant industry’s most persistent and costly challenges. According to ReFED , restaurants in the United States alone waste 5.76 million tons of food every year. That food waste equates to billions of dollars literally thrown away. In today’s climate of inflation and economic uncertainty, cutting waste is not just an environmental responsibility, it’s a critical business strategy.

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Training 88

eHotelier

JUNE 5, 2025

With more than 700 islands and cays, including 16 unique Out Island destinations, The Bahamas is proactive and visionary on its environmental responsibilities

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Cruise Hive

JUNE 5, 2025

Diana Ross, the “queen of Motown Records” whose talent as lead vocalist for The Supremes catapulted her to stardom in the 1960s, will serve as godmother to Royal Caribbean’s Star of the Seas , the second ship in the line’s pioneering Icon class. Royal Caribbean announced the selection of Ross to the honorary post on June 5, 2025, but still has not revealed the exact date of Star of the Seas’ christening, confirming only that it will be held in August 2025.

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Scheduling 91

Speaker: Lee Andrews, Founder at LJA New Media & Tony Karrer, Founder and CTO at Aggregage

This session will walk you through how one CEO used generative AI, workflow automation, and sales personalization to transform an entire security company—then built the Zero to Strategy framework that other mid-market leaders are now using to unlock 3.5x ROI. As a business executive, you’ll learn how to assess AI opportunities in your business, drive adoption across teams, and overcome internal resource constraints—without hiring a single data scientist.

Marketing

eHotelier

JUNE 5, 2025

A Captive Portal Powered by Nonius: More Than Just a Utility: A Game-changer for Driving Guest Loyalty, Engagement, and Revenue for Leading Hotel Brands

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CN Traveler

JUNE 5, 2025

Skip to main content Newsletter Sign In Search Search Newsletter Inspiration Destinations Places to Stay News & Advice Curated Escapes Shopping Cruise Women Who Travel Video Shopping 15 Stadium-Approved Clear Bags for Summer Concerts and Game Days Versatile crossbody bags, fanny packs, and totes that adhere to the clear bag policy. By Megan duBois June 5, 2025 Save this story Save Save this story Save All products and listings featured on Condé Nast Traveler are independently selected by our edi

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L&D Events Accounting Reservations 105

eHotelier

JUNE 5, 2025

Hyatt Hotels Corporation has announced the grand opening of Secrets St. Lucia Resort & Spa, an exclusive adults-only, all-inclusive resort located on St.

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Boutique Hotel News

JUNE 5, 2025

Reading Time: 2 minutes Philippines: Dan Thomson, founder and CEO of Sensay, the artificial intelligence (AI) startup that specialises in digital replicas of people, will open the world’s first AI island in the Philippines. Sensay Island will feature an AI-powered government using renowned leaders and experts from history. The Cabinet will include 17 AI members, such as Winston Churchill, Nelson Mandela and Eleanor Roosevelt.

Travel and Tourism 130

Travel and Tourism Training Book Marketing 130

Speaker: Jady West, VP of Hospitality & Chris Bennett, Head of Sales & Engineering

The modern hotel room is no longer just a place to stay—it’s an experience to remember. Today’s guests expect seamless 5G connectivity, personalized comfort, and high-tech convenience. From AI-powered smart room controls to in-room entertainment and app-based services, technology is redefining hospitality from the inside out. In this new session featuring industry pros Jady West and Chris Bennett, we’ll explore how high-speed, high-bandwidth connectivity powers the innovations that are enabling

Guest Satisfaction

EATER

JUNE 5, 2025

NYC restaurateur Keith McNallys memoir I Regret Almost Everything is being optioned by Saturday Night Live creator Lorne Michaels for a screen adaptation into a movie or television miniseries.

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Revenue Hub

JUNE 5, 2025

For hotel general managers, revenue management is no longer just about adjusting prices and tracking RevPAR. Its evolving into a dynamic blend of strategy, experimentation, and technology – with artificial intelligence (AI) playing an increasingly pivotal role. In our latest industry conversation, with Veit Meier of berner+becker , one of our Expert Partners , and Thibault Catala of Catala Consulting we ask 3 questions: Should hotels still rely on historical data for forecasting?

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Pricing Book 75

EATER

JUNE 5, 2025

In Madeira, the Nikita cocktail is a frosty summer treat that combines beer, wine, pineapple and ice cream and drinks like a Pia Colada.

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Cruise Hive

JUNE 5, 2025

An Alaskan cruise can be a once-in-a-lifetime adventure for travelers and is certainly a bucket-list sailing even for experienced guests. Thousands of guests booked to visit the Last Frontier in 2026, however, are now learning that they won’t be going to one of the state’s most important and historically significant cities. Royal Caribbean guests booked on different Alaska cruise dates aboard Ovation of the Seas have been informed that Juneau is being removed from their itineraries.

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Scheduling Book Information 98

Speaker: David Worrell, CFO, Author & Speaker

Your financial statements hold powerful insights—but are you truly paying attention? Many finance professionals focus on the income statement while overlooking key signals hidden in the balance sheet and cash flow statement. Understanding these numbers can unlock smarter decision-making, uncover risks, and drive long-term success. Join David Worrell, accomplished CFO, finance expert, and author, for an engaging, nontraditional take on reading financial statements.

Accounting

EATER

JUNE 5, 2025

Salt Bae has sprinkled his final steaks in Los Angeles after four years

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Hospitality Magazine

JUNE 5, 2025

Jay Fink and Jordan Abram’s S’Wich has opened in Redfern’s new Wunderlich Lane precinct. The Bondi-born sandwich shop developed a cult following for its large, freshly made sandwiches and salads. Co-owners Fink and Abram believe the new location reflect’s the brand’s ethos. “Wunderlich Lane has such a strong sense of community and creativity – it’s a real cultural melting pot, and the perfect spot for our second store,” says Abram. “We’re so excited to b

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Magazine 130

Cruise Hive

JUNE 5, 2025

Two Mexico destinations are getting a big boost in cruise arrivals thanks to Royal Caribbean’s first-time deployment of Ovation of the Seas to the Port of Los Angeles. The Quantum-class ship is the first in that class to seasonally homeport in the City of Angels. With capacity for 4,100 guests, Ovation of the Seas joins Royal Caribbean’s Navigator of the Seas , a Voyager-class vessel that accommodates 3,400 guests.

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Hospitality Net

JUNE 5, 2025

During the EHL Open Innovation Summit in Lausanne, we had the opportunity to sit down with Dr. Felicitas Morhart, Full Professor of Marketing at HEC Lausanne, to explore how the emerging field of longevity is starting to reshape luxury hospitality. Our conversation touched on the intersection of biotech wellness, status-driven self-optimization, and the evolving role of luxury as a space for beauty, presence, and what it means to remain human in an increasingly optimized world.

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Marketing 67

Speaker: Jennifer Hill

Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.

Presentation

STAAH

JUNE 5, 2025

May We Upgrade You? Our May product update is here – think of it as your hospitality toolkit hitting the refresh button! We’ve tightened screws, polished features, and added a few clever tricks across the Booking Engine, InstantSite and more. Basically, your operations just got a glow-up. Ready to see whats new? Booking Engine Update SwiftBook – Pay Later SwiftBook – Flexible Fees SwiftBook – Abandoned Cart Re-Targeting InstantSite Update Horizontal Calendar in Acco

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Book Pricing Hospitality Management Marketing 82

Revenue Hub

JUNE 5, 2025

The integration of sophisticated revenue management strategies within the hotel guest journey is very important in today’s competitive market landscape. NB: This is an article from Bookboost , one of our Expert Partners Subscribe to our weekly newsletter and stay up to date Effective revenue management goes beyond simple price adjustments; it includes a comprehensive approach to engaging with guests from booking to departure.

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Pricing Book Guest Satisfaction Article 73

eHotelier

JUNE 5, 2025

The Mining Exchange Hotel, a newly reimagined boutique hotel in downtown Colorado Springs, announces the appointment of Jana Smith as general manager.

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CN Traveler

JUNE 5, 2025

Skip to main content Newsletter Sign In Search Search Newsletter Inspiration Destinations Places to Stay News & Advice Curated Escapes Shopping Cruise Women Who Travel Video Europe Chevron Portugal Chevron Lisboa Chevron Lisbon Chevron Places to Stay 14 Best Airbnbs in Lisbon, From a Pastel Pink Palace to a Modernist Loft Our pick of Lisbon's top rentals, from the city center to beachside properties.

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Pricing Book Training Information 68

Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

Accounting

Revenue Hub

JUNE 5, 2025

There was a time (not that long ago) when the booking curve was a beautiful thing. Clean, predictable, reassuring. Youd watch bookings trickle in steadily over a 90-day window. NB: This is an article from Topline Revenue , one of our Expert Partners Subscribe to our weekly newsletter and stay up to date Corporate pace built early. Weekends booked late.

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Book Training Article Pricing 73

BizBash

JUNE 5, 2025

From eye-catching branded archways to immersive tunnels, these creative entry moments from brands like Adidas, Netflix, and Coca-Cola hooked attendees from the very first step.

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Events 76

Hospitality Net

JUNE 5, 2025

April performance across the Asia Pacific hotel industry was positive as 10 of the region’s 16 largest countries grew occupancy, average daily rate (ADR) and revenue per available room (RevPAR). In fact, all but three countries—China, Singapore and Thailand—experienced RevPAR gains.

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SiteMinder

JUNE 5, 2025

What is a hotel commercial strategy? A hotel commercial strategy is a coordinated business approach that integrates sales, marketing, revenue management and distribution efforts to maximise total hotel revenue. It aims to drive profitability and improve competitiveness in the market for a hotel business. Rather than operating in silos, a hotel commercial strategy ensures everyone is rowing in the same direction, working collaboratively and productively to drive revenue, enhance profitability and

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Book Information Blog Marketing 52

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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

Service Management