EATER

MAY 6, 2025

With a full bar and 15 restaurants inside a historic building, Rodeo 72 is the regions newest community destination

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Hospitality Magazine

MAY 6, 2025

The iconic upscale restaurant Stillwater in Launceston, Tasmania, celebrated for its dedication to Tasmanian produce and wines, turns 25 this year. The modern Australian restaurant will mark the milestone throughout this year with 25 re-creations of some of their most most memorable dishes, including wallaby wings, macadamia-crusted blue-eye trevalla with lemon butter sauce and smoked roe, and Cape Grim beef with whipped jamn butter and textures of beetroot.

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Presentation Magazine 130

Modern Restaurant Management

MAY 6, 2025

How operators can reduce risk with better documentation, consistent policies, and stronger training. I’ll never forget this moment with one of my clients. One of their general managers had just let go of a team member for repeated tardiness. On paper, it seemed like a slam dunk—the employee had been late 18 times in two months. But when I asked about the documentation, I got a sheepish shrug. “Well, we didn’t write her up every time,” the manager said. “But we

Document 100

Document Communication Training 100

eHotelier

MAY 6, 2025

The Sydney Potts Point Central Apartment Hotel has been acquired for $31.5 million by global multi-manager BGO Strategic Capital Partners and the Sydney-based Hotel Capital Partners.

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Advertisement

Hospitality and food & beverage businesses—especially those managing multiple locations—are under pressure to grow quickly while staying compliant with evolving labor laws and industry regulations. High turnover, time-consuming onboarding, and regulatory risk can strain even the most efficient operations. That’s where this free solutions guide can help.

Beverage Operations

Revenue Hub

MAY 6, 2025

Starting this month, the Federal Trade Commission (FTC) is driving a fundamental shift in how hotel prices appear online through a sweeping new regulation. NB: This is an article from Koddi Subscribe to our weekly newsletter and stay up to date The FTCs new All-In Pricing rule, which goes into effect May 2025 , is designed to eliminate the widespread use of drip pricing the practice of advertising low base rates only to tack on mandatory fees at checkout.

Pricing 98

Pricing Travel and Tourism Article Book 98

EATER

MAY 6, 2025

Kwame Onwuachi walked the carpet and cooked dinner at the 2025 Met Gala on May 5.

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EATER

MAY 6, 2025

A version of the princess cake, re-envisioned as a rolled cake, will soon be served at Fabrique. | Courtesy of Fabrique Modern takes on the classic Swedish prinsesstrta are gaining fans stateside Growing up in Los Angeles, Hannah Ziskins favorite cake was the Swedish princess cake. Her family not Swedish at all, she notes got it from the Viktor Benes Bakery inside Gelsons Market.

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Workshop Catering Events Marketing 99

Revenue Hub

MAY 6, 2025

Hotel data is your most valuable asset in todays digital-first world. Yet many properties surrender this advantage with 21% of database records worldwide containing masked emails because online travel agencies (OTAs) are playing gatekeeper to these relationships. NB: This is an article from Revinate Subscribe to our weekly newsletter and stay up to date Thats right, youre paying commissions for guests you should already know!

Guest Satisfaction 101

Guest Satisfaction Book Article Information 101

EATER

MAY 6, 2025

Tony, the upcoming biopic about Anthony Bourdain, is filming in Provincetown soon and is casting Massachusetts restaurant workers now.

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Revenue Hub

MAY 6, 2025

Its a scenario weve seen play out time and again. Youve invested in a cutting-edge Revenue Management System. Youre paying monthly for competitive data feeds, market intelligence, and algorithm-driven rate suggestions. NB: This is an article from Catala Consulting Subscribe to our weekly newsletter and stay up to date Your team attends vendor trainings, updates the forecast, and keeps the strategy optimised.

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Pricing Article Definition Training 98

Speaker: Lee Andrews, Founder at LJA New Media & Tony Karrer, Founder and CTO at Aggregage

This session will walk you through how one CEO used generative AI, workflow automation, and sales personalization to transform an entire security company—then built the Zero to Strategy framework that other mid-market leaders are now using to unlock 3.5x ROI. As a business executive, you’ll learn how to assess AI opportunities in your business, drive adoption across teams, and overcome internal resource constraints—without hiring a single data scientist.

Marketing

STAAH

MAY 6, 2025

The hospitality landscape is evolving faster than ever. From digital disruption to shifting guest expectations, todays hoteliers are navigating a complex distribution environment. What worked five years ago or even last year may no longer be enough to stay competitive. So how do you ensure your hotel isnt just keeping up, but staying ahead? Future-proofing your distribution strategy means leveraging technology, data, and partnerships to drive direct bookings, increase profitability, and delight

Guest Satisfaction 100

Guest Satisfaction Book Marketing Pricing 100

Revenue Hub

MAY 6, 2025

Many hotels believe the “build-it-yourself” approach using standard, non-industry-specific tech is ideal. However, it often turns into a costly nightmare. NB: This is an article from Demand Calendar Subscribe to our weekly newsletter and stay up to date Ambitious projects frequently spiral into chaos. Integrating diverse hotel systems with unique data structures is more complex than expected; requirements change, internal expertise is limited, and costs escalate quickly.

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Maintenance Article Marketing 88

eHotelier

MAY 6, 2025

In our recent article, "Cost-Effective AI Solutions for a Complex Market," we explored how AI is helping hospitality professionals navigate challenges

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Article Marketing 195

Hospitality Net

MAY 6, 2025

A USD 22-million transformation project has reimagined Four Seasons Residence Club Aviara, bringing fresh California coastal style to the interior design. Specializing in Villa & Residence Rentals, this exclusive community, just a half-hour north of San Diego, offers a unique resort experience thats been beloved by travellers and local residents for nearly three decades.

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Speaker: Jady West, VP of Hospitality & Chris Bennett, Head of Sales & Engineering

The modern hotel room is no longer just a place to stay—it’s an experience to remember. Today’s guests expect seamless 5G connectivity, personalized comfort, and high-tech convenience. From AI-powered smart room controls to in-room entertainment and app-based services, technology is redefining hospitality from the inside out. In this new session featuring industry pros Jady West and Chris Bennett, we’ll explore how high-speed, high-bandwidth connectivity powers the innovations that are enabling

Guest Satisfaction

EATER

MAY 6, 2025

Blake Lively and Anna Kendrick reunite in Italy | Lorenzo Sisti/Amazon MGM Studios In the sequel to A Simple Favor, Blake Lively and Anna Kendricks campy 2018 thriller, the cocktails dont live up to the characters exacting standards A Simple Favor , the 2018 film starring Blake Lively and Anna Kendrick, is a movie about drinking good martinis. Early in, Lively, as the mysterious Connecticut mom Emily Wilson, demonstrates her process for making a proper martini.

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Events Marketing 81

Hospitality Net

MAY 6, 2025

Fairmont Hotels & Resorts, part of the world leading hospitality group Accor, and Ardee Developments, the newest entrant into the UAEs dynamic real estate landscape, have announced a strategic partnership to develop Fairmont Residences Al Marjan Island and Fairmont Al Marjan Island hotel. Both projects will be set within the recently unveiled Ardee Al Marjan Island - a refined, all-in-one coastal community in Ras Al Khaimah, built in nature.

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Hotel Business

MAY 6, 2025

Real estate investor, developer and manager Caliber has entered into a development rights agreement with an affiliate of Hyatt Hotels Corporation to develop 15 new Hyatt Studios hotels in the U.S. Under the terms of the agreement, Caliber Hospitality Development (CHD) will receive exclusive development rights for future development of Hyatt Studios hotels in target market areas within Arizona, Colorado, Nevada, Texas and Louisiana.

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Marketing 64

Hospitality Net

MAY 6, 2025

Broadstreet Global today announced the official opening of the Element by Marriott Charleston Airport, a new extended-stay hotel located at 5054 Erin Court in North Charleston. Developed in partnership with Contender, the multi-million-dollar project supports the areas continued economic expansion and rising demand for flexible accommodations in one of South Carolinas fastest-growing corridors.

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Speaker: David Worrell, CFO, Author & Speaker

Your financial statements hold powerful insights—but are you truly paying attention? Many finance professionals focus on the income statement while overlooking key signals hidden in the balance sheet and cash flow statement. Understanding these numbers can unlock smarter decision-making, uncover risks, and drive long-term success. Join David Worrell, accomplished CFO, finance expert, and author, for an engaging, nontraditional take on reading financial statements.

Accounting

Hotel Business

MAY 6, 2025

Hotel Equities and Springboard Hospitality have announced a strategic merger, creating a combined company that will operate a portfolio of properties across the U.S., Canada, the Caribbean and Latin America spanning urban, resort and outdoor destinations. Ben Rafter, CEO, Springboard Hospitality, is the new CEO of the combined company. Brad Rahinsky, former president/CEO, Hotel Equities, will assume the role of chairman.

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Marketing 66

Fast Casual

MAY 6, 2025

What if your next breakthrough idea came from a dishwasher-turned-Founder or a tech innovator who transformed chaos into a scalable business? Hear from Shawn Lalehzarian, Founder of Red Chicks, and John Dorer, Founder of EB3.Work, on how they built their companies by relying on grit and smart strategies.

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Hotel Business

MAY 6, 2025

Marriott International Inc. , for the first quarter ended March 31, reported year-over-year RevPAR growth of 4.1% worldwide, with 3.3% growth in the U.S. & Canada and 5.9% growth in international markets. “The combination of continued travel demand, the strength of our brands and our fee-driven business model drove strong financial results in the first quarter,” said Anthony Capuano, president/CEO. “Despite heightened macro-economic uncertainty, global RevPAR rose more than

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Marketing Reservations Information Book 59

Hotel Management Network

MAY 6, 2025

The UK hospitality industry is navigating a challenging 2025, with rising operational costs and a series of new regulations adding to the strain. The post UK hospitality faces rising costs and new regulations appeared first on Hotel Management Network.

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Speaker: Jennifer Hill

Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.

Presentation

Hotel Business

MAY 6, 2025

Forty years ago, Bruce White founded White Lodging in Northwest Indiana with a single hotel and built the company into one of the largest and most respected hospitality companies in the U.S. A new book, “Hospitalitarian: Bruce Whites Legacy,” documents and shares the stories that built White Lodging from a small hospitality company into a player on a national scale.

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Book Document Reservations 59

Revfine

MAY 6, 2025

Today, marketing is no longer an optional extra for any business, and the hospitality industry is no exception. While some might view marketing as simply crafting social media posts and eye-catching visuals, the truth is that there are many other aspects to marketing, and all of them are crucial for your brand to succeed. Unlocking The post Beyond Bookings: How Hotel Marketing Drives Revenue Beyond the Reservation appeared first on Revfine.com.

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Reservations Book Marketing 64

Hotel Business

MAY 6, 2025

Germantown, TN- based McNeill Hotel Company recently named Vanessa Gillman to the position of corporate director, revenue. In this role, she reports directly to Marci Jacobs, VP, sales and revenue generation, McNeill Hotel Company, and works closely with corporate and regional teams involved in revenue management. Among her responsibilities, Gillmans main focus will be on the oversight and development of total revenue strategy for a portfolio of hotels.

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Strategic Planning Communication Marketing 59

Fast Casual

MAY 6, 2025

And John Dorer, Founder of EB3.Work, reveals how the labor crisis in the restaurant industry inspired him to launch EB3.Work, which helps multi-unit restaurant operators overcome high turnover and chronic staffing shortages.

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Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

Accounting

Hotel Business

MAY 6, 2025

DoorDash has reached an agreement to acquire SevenRooms , a New York City-based software company and hospitality technology provider. The move marks an expansion of DoorDashs Commerce Platform capabilities, equipping merchants globally with new tools to grow in-store and delivery sales, build stronger customer relationships and increase profitability, the company reports.

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Marketing 59

HotelREZ

MAY 6, 2025

There is a certain pride you can feel when you walk into an independent hotel that has been built with care. The kind where every corner has a story, every detail has been chosen and every guest is made to feel part of something personal. That was exactly the feeling I had when I first visited the hotel tucked away just beyond the countryside. It was the kind of place where you could tell the team loved what they did and it showed in the warmth of the welcome, the ease of the service, the small

Book 52

Book 52

Hotel Business

MAY 6, 2025

Gravity Haus , a Colorado-based hospitality management and social club, has appointed Mike DeFrino, former CEO of Kimpton Hotels & Restaurants, as president. Mike has served on the Gravity Haus board for the past year, and we share a common passion for people and community-driven brands like Gravity Haus, said Jim Deters, chairman/CEO, Gravity Haus.

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Hospitality Management 59

eHotelier

MAY 6, 2025

Hotel Heron is pleased to announce the appointment of its new General Manager, Matt Karow, to lead the property team at the hotel.

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Advertisement

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

Service Management