Modern Restaurant Management
JULY 28, 2022
We’re constantly being bombarded by messages about how important it is to own your customer data. But what does that actually mean, and how does it increase sales? Customer data is only one segment of the information you need for good sales insights, marketing information, and business analytics. First, let's take a look at all three segments.
EATER
JULY 28, 2022
Shutterstock. Author Michael Pollan on how coffee and tea awakened a new form of consciousness for Western civilization Whether in the form of tea, coffee, or a potent energy drink, there’s no denying the near-universal appeal of caffeine. This tiny molecule has been consumed for centuries in beverages and foods that offer a quick jolt of energy needed to make it through the day.
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Eagle Owl
JULY 28, 2022
One of the most common mistakes aspiring restaurateurs make is not seeking professional help. They feel they have a winning business idea and the passion to make it in the industry. Unfortunately, that’s not going to take you very far. To prevent a downfall as rapid as your rise, it’s best to work with a […]. The post 10 Ways A Restaurant Consultant Can Help Your Restaurant appeared first on EagleOwl - Restaurant Management and Analytics Software.
The Restaurant Times
JULY 28, 2022
Los restaurantes son un espacio imprevisible, con la Ley de Murphy, todo lo que puede salir mal saldrá mal, muy aplicable al negocio. La asombrosa tasa de fracasos en el negocio de la restauración es un claro indicio de que algo falla en la forma de operar de los restaurantes. Aunque hay muchas razones por las que un restaurante fracasa, la falta de planificación y estrategia es algo que a menudo se les escapa a los propietarios de restaurantes perplejos que no dejan de pensar en qué ha fallado.
Speaker: James Kahler, COO of Full Course
Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.
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EATER
JULY 28, 2022
Luke Fortney/Eater NY. [link].
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
PhocusWire
JULY 28, 2022
Travel companies see a more level playing field and innovation coming out of the European Commission's Digital Markets Act.
PhocusWire
JULY 28, 2022
Following three acquisitions in the past year, Mews has launched Mews Ventures to accelerate M&A activity.
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
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EATER
JULY 28, 2022
Jill Cousin and Saskia Porretta at their épicerie Provisions. | Louise Skadhauge. Rare spices, seasonal flowers, and hyperlocal products line the shelves of épiceries, historical specialty grocers that have been revived in major cities Shortly after noon on a recent Sunday, a 40-something Parisienne bounced into Superfrais , a specialty grocer in the 20th arrondissement, on something of a mission.
PhocusWire
JULY 28, 2022
The capital is the first financing PriceLabs, which grew nearly 3X in 2021.
Bed and Breakfast Coach
JULY 28, 2022
?. Digital Marketing for B&B Owners, Part 3 – How to Create Content to Attract More Direct Bookings. Wherever and whenever you’re tuning in, welcome and thank you for your attention as we dive into How to create content to attract more direct bookings. This is Part 3 of my Digital Marketing for B&B owners, all around attracting more direct bookings, and paying less commissions to online travel agents.
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