Thu.Aug 25, 2022

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Technology Upgrades That Make a Difference

Modern Restaurant Management

There is no question that the past two years have been a rollercoaster ride for the restaurant industry and the world at large (in fact, “rollercoaster ride” might be an understatement). Though much ink has been spilled over the difficult hurdles restaurants survived — and thrived — through, it’s also important to highlight the positive changes that are transforming the industry, and that includes technology.

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GuestTouch & InnQuest Team Up to Create a Next-Generation Guest Engagement Platform for Modern Hoteliers

InnQuest

GuestTouch, a leading guest experience and reputation management solution for hotels has announced a partnership with InnQuest to provide hotels with integrated guest services. InnQuest is a leading software platform in the vertical market developing solutions for the hospitality industry. Its products include hotel property management software , channel management system , and hotel customer relationship management systems.

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The Unlimited Potential of Meat-Free Asian Cookbooks

EATER

Releases like Hetty McKinnon’s To Asia, With Love and Hannah Che’s The Vegan Chinese Kitchen give cooks a chance to tell specific stories To cook food that is Chinese and vegan is no new thing. As Hannah Che’s The Vegan Chinese Kitchen , due from Clarkson Potter next month , makes clear, plant-based cooking in China is rooted in tradition so long and so rich that what Che has put forth is just one branch of it.

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What is the Average Inventory Turnover Ratio for Restaurant Food?

Sculpture Hospitality

When it comes to managing your restaurant inventory , there are many different metrics that you need to be aware of. One of those metrics is your inventory turnover ratio.

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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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The Best Late Summer Barbecue Sides, According to Eater Editors

EATER

Shutterstock. Don’t let the Gregorian calendar hem you in: It’s never too late to host a summery barbecue We know, we know. It may feel like summer is almost over — according to the calendar, the first day of fall is only a few weeks away — but if alarming global weather patterns have taught us anything, it’s that it’ll probably be summer for a lot longer than we were expecting.

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Profiting During an Economic Downturn

Adora POS

Running a restaurant is full of ups and downs. As wonderful as this business can be, the reality every owner is all too familiar with is that economic downturns hit the hospitality industry hard. However, just because times are tough, it doesn’t mean all is lost—there are still plenty of ways your business can stay profitable.

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How Hotels Should Market for Gen Z Guests

Are Morch

Digital marketing is essential across every industry today. If your company or brand does not. The post How Hotels Should Market for Gen Z Guests appeared first on Are Morch, Digital Transformation Coach.

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7 startups advance to Grand Finals in Phocuswright/WiT pitch event

PhocusWire

The winner of the Phocuswright/WiT Global Startup Pitch event will have the opportunity to present during The Phocuswright Conference in Phoenix, Arizona, in November.

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After #MeToo, Spotted Pig Owner Ken Friedman Helped Open LA’s Hottest Restaurant

EATER

Wonho Frank Lee. [link].

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Top 5 Ways to Optimize Your Loyalty Strategy

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

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PriceLabs acquires Rental Scale-Up in push to deliver vacation rental insights

PhocusWire

With Rental Scale-Up, PriceLabs says it will be able to deliver vacation rental business practices and market data insights to the short-term rental industry.

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How The Chocolate Room created a chocolate culture for accelerating growth

The Restaurant Times

Realizing the huge potential of chocolate desserts in India, Vikas Punjabi voyaged from Australia to India in 2007 to launch the first-ever chocolate cafe brand, The Chocolate Room. The brand is known for serving a diverse range of sumptuous chocolate desserts and beverages with a live kitchen experience. . First launched in Ahmedabad, the brand has a presence with 395 outlets across India with an extended presence in around 11 countries.

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Xiangdao Travel fuels up with $146M

PhocusWire

Xiangdao Travel is a mobility brand operating under Chinese state-owned SAIC Motor Group.

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Earnings roundup: Grab, Flight Centre, Swvl

PhocusWire

Grab, Flight Centre and Swvl are reporting strong results amid travel industry recovery.

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Win More in 2024: Your Guide to Restaurant Marketing Success

Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali

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Landing raises $125M to expand flexible-living network

PhocusWire

Founded in 2019, Landing is a membership-based network with more than 20,000 listings.

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