eHotelier
MARCH 23, 2023
By implementing these strategies, hotels can attract talented individuals to their commercial roles and differentiate themselves from their competitors in the industry.
Boutique Hotel News
MARCH 23, 2023
UK: Christopher Perone has been promoted from food and beverage director at NoMad London hotel to general manager. Since construction of the London flagship for the NoMad brand, Perone has served as the hotel’s food and beverage director. He helped launch the NoMad in New York City in 2012 and went on to become a general manager on Nantucket Island.
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eHotelier
MARCH 23, 2023
Riyadh’s hotel occupancy was its highest for a February since 2008, according to preliminary data from STR.
Boutique Hotel News
MARCH 23, 2023
US: High-end lifestyle hotel The Manchester is scheduled to open in May 2023, housed in the former campus grounds of Central Kentucky’s first registered bourbon distillery. The Manchester is located in the centre of the Distillery District in Lexington, Kentucky. It offers 125 rooms, a bottle shop and spirited lobby bar and lounge, alongside two dining and drinking spaces.
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Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.
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eHotelier
MARCH 23, 2023
Marriott International, Inc. today announced the milestone opening of its 1,000th hotel in Asia Pacific, signaling its continued confidence in the long-term growth potential of the region. The company entered the region nearly 50 years ago and has steadily increased its Asia Pacific footprint.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
eHotelier
MARCH 23, 2023
The contemporary INNSiDE by Meliá Kuala Lumpur Cheras will debut in the country’s capital on March 25th. The new 238-room property is designed for guests who opt for a sense of fluidity - when it comes to mixing work and play - and seek a hotel that inspires them to do both.
Modern Restaurant Management
MARCH 23, 2023
Less than 24 hours before Silicon Valley Bank failed, restaurant analysts at Revenue Management Solution s released our monthly impact report. At the time, we lauded stability. Our graphs of early 2022 quick-service restaurant traffic trends looked like a mountain range — a significant dip in performance followed by a steep climb, thanks to the appearance and ultimate retreat of the omicron variant.
eHotelier
MARCH 23, 2023
Cook’s Club, the innovative lifestyle hotel brand designed for a new generation of traveller, has announced the launch of its 11th hotel in May 2023 in Mallorca, Spain, boasting an idyllic infinity pool and its own private sandy beach area. The brand has already established a popular hotel in Palma Beach on the island, just metres from Playa de Palma, and will now launch Cook’s Club Calvia Beach in Palmanova.
Lodging Magazine
MARCH 23, 2023
In a joint venture, Dallas, Texas-based NewcrestImage and Phoenix, Arizona-based Hospitality Capital Partners (HCP) have acquired 16 hotels with a total of 2,155 rooms for $137.3 million from Service Properties Trust, a Massachusetts-based REIT. The transaction was handled by Al Calhoun and Mark Fair at CBRE in Atlanta. The portfolio consists of 13 Courtyard by Marriott hotels and three Residence Inn by Marriott hotels that are located in nine states—Georgia, Massachusetts, New York, North Carol
Speaker: James Kahler, COO of Full Course
Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.
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eHotelier
MARCH 23, 2023
Hyatt Regency Danang Resort & Spa has appointed a dynamic new management team as its prepares to reveal a series of essential upgrades that will delight guests and position the resort for an uplifted era of exciting and inspiring hospitality. Mr. Adrian Pulido has become General Manager of this 360-key oceanfront resort, which is nestled directly on the soft sands of Non Nuoc Beach, between the heart of Danang and the UNESCO-listed Hoi An Ancient Town.
Lodging Magazine
MARCH 23, 2023
What initially inspired you to get into the hospitality business? The first time I heard Ritz Carlton’s Gold Standards Motto: “Ladies and Gentlemen Serving Ladies and Gentlemen,” was during a Total Quality Management course at James Madison University. As I learned more about leadership, strategic planning, customer service and marketing, I was excited about the career path opportunities.
eHotelier
MARCH 23, 2023
In recognition of his significant contributions since opening Ember – the We-Ko-Pa Casino Resort’s highly acclaimed restaurant – in October 2020, Chef de Cuisine Richard Pelz has been promoted to Property Executive Chef.
Lodging Magazine
MARCH 23, 2023
The recent U.S. banking crisis became a focal point of conversation at the Hunter Hotel Investment Conference as industry leaders tried to put the situation in context and share their overall outlook on the industry in the wake of such economic challenges. During a panel discussion entitled “Wall Street Talks,” several prominent owners and publicly traded company CEOs weighed in with their thoughts following the much-publicized closures of Silicon Valley Bank and Signature Bank.
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Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.
eHotelier
MARCH 23, 2023
Join our upselling guru Penn Chain with Erik Tengen and Rupert Gutteridge to discover all the tips and tricks of a successful upsell culture.
Hotel Owner
MARCH 23, 2023
The Bank of England (BoE) has announced that interest rates will be raised by 0.25% to 4.25%, the highest rate in almost 15 years, following an unexpected rise in inflation last month. The move marks the 11th consecutive increase from the BoE and follows the jump in inflation to 10.4% during February, when it was anticipated to fall further from January’s 10.1%.
eHotelier
MARCH 23, 2023
TigerTMS joins an already robust hospitality portfolio at Valsoft and will bring significant additional capabilities to the group.
Hotel Owner
MARCH 23, 2023
The Savoy Educational Trust has announced the appointment of caterer CH&CO’s chief executive Bill Toner to the board of trustees. He joins existing trustees Robert Davis, Howard Field, Dr Sally Messenger, David Taylor, Professor Peter Jones, and Stephen Lowy. Collectively, the board supports the trust in its mission to fund projects that advance and develop education and learning in the hospitality industry.
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
Hotel Business
MARCH 23, 2023
“Cautious optimism” seemed to be the phrase of the day at the 34th annual Hunter Hotel Investment Conference, held at the Atlanta Marriott Marquis, as the hospitality industry looks ahead. That was certainly the case during the “A View from Top” session when Julie Arrowsmith, president/interim CEO, G6 Hospitality; Geoff Ballotti, president/CEO, Wyndham Hotels & Resorts; Larry Cuculic, president/CEO, Best Western Hotels & Resorts; Elie W.
Hotel Owner
MARCH 23, 2023
Real estate investment group Aprirose has acquired the freehold of a property, which is let to Travelodge with 18 years still on the lease, for an undisclosed price. Located in Whetstone, an affluent London suburb situated in the London Borough of Barnet, the site is only 800 metres from Totteridge and Whetstone London Underground Station, providing easy access to Central London and the City.
PhocusWire
MARCH 23, 2023
ChatGPT is inviting its Plus subscribers to join a wait list to get access to plugins, with plans to roll them out more widely in the future.
Hotel Owner
MARCH 23, 2023
London Hilton on Park Lane has revealed it has embarked upon a highly-anticipated multi-million pound refurbishment, which aims to “completely transform the guest experience”. Starting with the rooms and suites, the iconic Mayfair hotel, which opened in 1963, is undergoing a top-to-bottom renovation which will celebrate its heritage as the first Hilton hotel to open in the UK.
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Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali
Les Roches
MARCH 23, 2023
Hotel marketing can be an incredibly important part of a hotel’s success. Effective marketing helps to bring in new customers, build brand loyalty, and increase hotel revenue. As such, it is a vital element of hospitality management. With the correct strategies, hotels can enhance performance by targeting the right audiences with engaging campaigns.
Hotel Owner
MARCH 23, 2023
Lake District hotel Wild Boar Inn has appointed Lukasz Zalewski as its new head brewer for its microbrewery. Zalewski will oversee the installation of new equipment and an increase in production of exclusive beers manufactured on site. He is formerly the head brewer for the Windermere Brewing Co, and has a wealth of experience in making beer. The microbrewery at the hotel has benefited from the installation of new brewing equipment including a new cask washer and the addition of 40 new casks.
Travel Pulse Technology
MARCH 23, 2023
Expedia Group announces that it’s collaborating with OpenAI to launch a ChatGPT plugin, which will enable users to plan and book their trips through the generative AI chatbot.
EATER
MARCH 23, 2023
Crowd in Old City during Ramadan. | Navin Sigamany During the holy month, legions of cooks gather at restaurants, warehouses, and street stalls to spend hours mashing the savory porridge of mutton, wheat, and spices, a beloved fixture of night markets and family iftar feasts For much of the year, dawn breaks over sleepy lanes in Hyderabad, India, as chai and newspaper vendors rush to deliver piping hot tea alongside the news.
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As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.
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