Modern Restaurant Management

MAY 25, 2022

Operating a successful restaurant is no easy task, and the fruits of your labor are dependent on a variety of factors. Quality food and top tier service with the incentivization of loyalty programs and a good location should be enough to get a good share of local customers. But what happens when you hit your local ceiling? Society Insurance has compiled three tips to help find new customers for your restaurant and bar.

Marketing 173

Marketing Article Events 173

Soft Inn

MAY 25, 2022

As we live in the world of 2022, there is no doubt that technology has made our lives more convenient by changing the way we do many things. It does change how many businesses operate nowadays, the hotels have no exception to it. Looking at the hotel industry perception, the way guests check in to the hotel has changed as well. There is a surge that hoteliers finding a reasonable contactless service technology ever since the Covid-19 pandemic took place.

130

130

EHL Insights

MAY 25, 2022

The EHL Master of Business Administration in Hospitality program is five years old and continues to provide flexible, blended learning to ambitious professionals who want to develop their hotel business skills and further in their hospitality careers. This part-time program is spread over 24 months and requires 15 hours of weekly study time. It is specifically designed for professionals whose time is scarce.

52

52

PhocusWire

MAY 25, 2022

The OTA reported a full-year loss of $30 million for the year ending March 31, 2022, compared to $68 million for 2021.

52

52

Advertisement

Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

Guest Satisfaction

The Restaurant Times

MAY 25, 2022

In India, we just love street food, and the moment we hear about them, we simply start painting a colorful picture in our minds. We get excited imagining how we will be going from one stall to another, relishing every single bite. Undoubtedly, it is a mouthwatering proposition for most Indians, irrespective of their age. Over the period, the street food stalls have transformed into a more sophisticated Food Truck or Meals On Wheels format.

POS Systems 52

POS Systems Maintenance Blog Definition 52

PhocusWire

MAY 25, 2022

The Switzerland-based company was launched by former Peakwork and Hotelplan executives.

52

52