Wed.Feb 05, 2025

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25 tips to work smarter in hospitality

Hospitality Magazine

Feeling tired already? Did January feel like it was never going to end? Now is the time to take stock of what’s setting you back and make changes that will set you up for success for the rest of the year. Put your ego to the side you have a team for a reason, so dont be afraid to delegate tasks to the people you hired. Create job descriptions for each position within the business from chefs and kitchen hands to sommeliers and front of house.

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Top 10 Trends Shaping In-Room Guest Communication in 2025

Hospitality Net

As we step into 2025, the landscape of in-room guest communication is evolving as rapidly as ever, driven by technological innovations like AI and shifting guest expectations. Hotels are redefining how they connect with their guests, putting more effort into creating a more personalized, engaging, and sustainable guest experience. Here are 10 trends we believe will play a major role in shaping the future of in-room guest communication.

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Michelin-star restaurant L’Enclume returns to Sydney

Hospitality Magazine

Internationally lauded restaurant LEnclume is once again taking over Balmorals Bathers Pavilion for a multi-week residency. It marks the restaurants second visit to Australia , after it sold out five weeks’ worth of sittings in 2023. LEnclume, located in Cartmel in Cumbria in Northern England, is recognised for its innovative farm-to-table dishes and sustainable practices.

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Boosting Room Service Orders for Valentine’s Day: Creative Ideas for Hotels

eHotelier

Valentine's Day is a prime opportunity for hotels to enhance guest experiences and increase room service orders.

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Navigating Payroll Compliance: Future-Proofing Payroll in an Evolving Regulatory Landscape

Speaker: Jennifer Hill

Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.

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Scottish fine diner Oirthir opens in Tassie’s Bream Creek

Hospitality Magazine

Australia is unlikely to see another opening in the same vein as Oirthir a Scottish-French fine diner that opens its doors to the dining public this Saturday. The restaurant has taken over the former Van Bone site in Bream Creek and is the first solo venture from husband and wife team Bob Piechniczek and Jillian McInnes, who have a combined 40 years’ cheffing experience at Michelin-star eateries overseas as well as acclaimed eateries in Australia (QT Melbourne, Donovan’s).

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AAHOA, EEA partner for sustainability initiative

Hotel Business

AAHOA and the Energy & Environment Alliance (EEA) have formed a partnership to help establish unified sustainability standards, benchmarks and performance metrics specifically tailored to the hotel and lodging sector. AAHOA’s 20,000 members own 60% of the hotels in the U.S.; the EEA’s membership represents around 45,000 hospitality assets globally.

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Radisson Hotel Group expands in the Philippines with the signing of Radisson Serviced Apartments in Salcedo Makati

Hospitality Net

Radisson Hotel Group announces the signing of Radisson Serviced Apartments Salcedo Makati, an upscale new property in the heart of Makati, Manilas premier Central Business District. Scheduled to open in 2026, this new property will be the Groups first Radisson-branded hotel in the country and upscale serviced apartment in Metro Manila. It also marks the Groups 16th property in the Philippines, in operation and under development, highlighting the Groups commitment to expanding its footprint in th

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Nikki Beach founder Jack Penrod passes away

Hotel Business

Jack Penrod, owner/chairman of luxury lifestyle company Nikki Beach Hospitality Group , passed away on Feb. 3, after a battle with cancer. He was 85. Born on June 25, 1939, to Ruth and Chester Penrod in Columbus, OH, during the Great Depression, he was one of five siblings. From line cook to owning one of the largest McDonalds franchises, he found further success as the owner of several bars and restaurants in Fort Lauderdale, Miami and Daytona.

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SEO or Paid Ads: The Best Digital Strategy for Hospitality Businesses

Social Hospitality

The hospitality industry is more competitive than ever, with businesses constantly looking for ways to stand out online. Whether you run a hotel, restaurant, or event venue, your digital presence is key to attracting customers. Many business owners choose between SEO (Search Engine Optimization) and paid advertising to drive traffic and increase bookings.

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Less Stress, More Success: Accounting Best Practices & Processes for 2025

Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System

Are you ready to elevate your accounting processes for 2025? 🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. This session will cover critical best practices and process improvements tailored specifically for accounting professionals.

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Placemakr launches The Continental

Hotel Business

Placemakr , a flexible-use hospitality and multifamily operator, has launched its newest property in San Antonio, The Continental, powered by Placemakr. Launching in partnership with Weston Urban , this property will be a part of the new Continental Block Development, transforming the historic Continental Hotel into 28 furnished apartment units for short-term hospitality stays.

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One of South LA’s Most Popular Black-Owned Restaurants Will Close

EATER

Post & Beam will shutter as the Baldwin Hills Crenshaw Plaza development moves forward

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Hilton Signs its First DoubleTree by Hilton in Bhopal with the Sage Group

Hospitality Net

Leading global hospitality company Hilton (NYSE: HLT) has today announced the signing of its first DoubleTree by Hilton hotel in Bhopal, the capital city of Madhya Pradesh, a prominent economic hub in Central India. Developed in collaboration with Sage Group, Indias fastest emerging business conglomerate, the hotel is slated to open in 2027. Bhopal, known for its rich heritage and fast-growing industrial base, serves as a strategic location for Hiltons debut in the city.

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Longbow Ventures takes over The Peacock at Rowsley

Hotel Owner

Longbow Ventures has taken over the custodianship of The Peacock at Rowsley from Rutland Hotels Ltd, owned by Lord Edward Manners. The hotel features fifteen bedrooms, a bar offering wines, local ales, and locally inspired dishes, and a riverfront garden designed by Arne Maynard. The freehold of The Peacock at Rowsley is being acquired by Coverland UK, which will lease the property to Longbow Venues.

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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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Remington names Brian Ehrlich SVP, business development

Hotel Business

Hotel management company Remington Hospitality has appointed Brian Ehrlich as SVP, business development. In this role, he will support the companys strategic growth by identifying new market opportunities, strengthening key partnerships, and continuing to expand the companys presence across the U.S., Caribbean and Latin America. Ehrlich joins Remington Hospitality with more than 30 years of diverse experience in the hospitality industry.

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The Igloo Hybrid Hostel hits the market for £1.5m

Hotel Owner

The Igloo Hybrid Hostel, a budget accommodation in Nottingham, has been brought to market for 1.5m. Situated in the heart of the city centre, just off Wheeler Gate and Market Square, the independent hostel combines hotel-style en-suite rooms with versatile shared and private accommodation, including Japanese-style sleep pods. First established in 1994, in the northern quarter of the city, the Igloo Hybrid Hostel has expanded significantly, it now spans the ground, first, and second floors of No.

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Peppers Gladstone opens in Central Queensland

eHotelier

Accor, the largest hotel operator in Australia, in partnership with Yaralla Sports Club, is thrilled to announce the opening of Peppers Gladstone, the region's first five-star hotel.

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The Gerald Apartment Hotel powers booking optimisation with SiteMinder and The Hotels Network

SiteMinder

The Gerald Apartment Hotel is the only luxury accommodation available in the picturesque destination of Geraldton, on the west coast of Australia. Bringing exemplary customer service and comfort, The Gerald is a hotspot for MICE travel thanks to its conference centre, rooftop bar, tapas, and stunning location. The award winning hotel boasts 12 room types across seven storeys and is situated in the heart of the CBD, giving guests flexibility and convenience.

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Why Every Small Business Needs an HCM Solution: A Comprehensive Guide

Managing HR tasks like payroll, compliance, and employee data can overwhelm small businesses. That’s where a Human Capital Management (HCM) solution comes in. Our eBook, Why Every Small Business Needs an HCM Solution: A Comprehensive Guide , shows how an HCM system automates tedious processes, ensuring your business stays compliant and efficient. You’ll learn how to simplify payroll, eliminate costly errors, and empower your employees with self-service tools.

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IHG Hotels & Resorts debuts its first Vignette Collection hotel in South America – SOUMA Hotel Lima

eHotelier

Vignette Collection, part ofIHG Hotels & Resorts luxury and lifestyle portfolio, welcomesSOUMA Hotel Limain Peru as its first destination in South America.

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Hilton signs DoubleTree by Hilton Belfast City Ten Square

Hotel Owner

Hilton has announced the signing of DoubleTree by Hilton Belfast City Ten Square, as part of a franchise agreement with the Loughview Leisure Group. Situated in the Linen Quarter directly adjacent to Belfast City Hall, the hotel has easy access to the citys top attractions, such as the Titanic Belfast or Cathedral Quarter. It is also located just an 11-minute drive from George Best Belfast City Airport and is 30 minutes by car from Belfast International Airport.

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Andreas Pade hires new Managing Director and Hotel Manager at Rosewood Schloss Fuschl

eHotelier

Rosewood Schloss Fuschl, an iconic luxury retreat blending the historic charm of the Austrian Alps with contemporary elegance, has appointed Andreas Pade as its new Managing Director.

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Today’s news in brief – 5/2/25

Hotel Owner

Whitbread has purchased the freehold of 35 Red Lion Square in London from the Royal College of Anaesthetists. The eight-storey, 47,500 sq ft building, formerly the colleges headquarters, will be converted into a 150-room hub by Premier Inn hotel. This move aligns with Whitbreads plan to expand in London, where it seeks 40 additional locations within the M25.

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Best Practices to Streamline Compensation Management: A Foundation for Growth

Speaker: Joe Sharpe and James Carlson

Payroll optimization can be one of the most time-consuming and complex factors of small business management. Yet, organizations that crack the code on streamlining employee compensation often discover innovative avenues for growth. With the right strategies in place, outsourcing and streamlining payroll processes can result in substantial time and resource savings.

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Tod Chambers appointed General Manager at Waldorf Astoria Beverly Hills

eHotelier

Waldorf Astoria Beverly Hills, the Forbes Travel Guide Five-Star Hotel, announces the recent appointment of Tod Chambers as General Manager.

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Award-Winning Pasadena Restaurant Is Closing, and the Eaton Fire Is Partially to Blame

EATER

The last day to dine at chef Doug Rankins acclaimed restaurant is February 16

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TPG Hotels & Resorts reopens iconic Veranda House following comprehensive rebuild

eHotelier

TPG Hotels & Resorts, one of the nation's premier hospitality management firms, announced today the Veranda House will reopen on April 1, 2025.

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Signing Announcement: DoubleTree by Hilton Belfast City Ten Square

Luxury Hospitality Magazine

Hilton(NYSE: HLT) today announced the signing of DoubleTree by Hilton Belfast City Ten Square, as part of a franchise agreement with the Loughview Leisure Group. Situated in the Linen Quarter directly adjacent to Belfast City Hall, the hotel offers easy access to the citys top attractions. Guests can uncover Belfasts rich history at Titanic Belfast, the iconic site where the legendary ship was built, or wander through the vibrant Cathedral Quarter.

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Pricing for Profit: How to Set, Negotiate, and Succeed

Speaker: Igli Laci, Strategic Finance Leader

In today’s competitive market, pricing is more than just a number — it’s the cornerstone of profitability. The right pricing strategy ensures that you capture the true value of your offering, paving the way for sustainable growth and long-term success. Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage a