eHotelier
SEPTEMBER 8, 2024
AI has the potential to revolutionize the way hotel employees learn, making the process more effective and faster, which in turn fosters a culture of innovation and openness to transformation.
Hospitality Magazine
SEPTEMBER 8, 2024
Lulu Rooftop & Bar opens today in sun-kissed Surfers Paradise with an indoor bar and dancefloor that can accommodate 140 guests, and a grand open-air rooftop that can host 210. Executive Chef Justin Wise devised the menu which celebrates fresh, seasonal ingredients. Share plates include mini tuna tacos and battered fish tacos, chargrilled Queensland prawns with garlic butter and lime, and crumbed heirloom carrots with hummus, chimichurri and seed granola.
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eHotelier
SEPTEMBER 8, 2024
Radisson Hotel Group reports a strong H1 2024 with significant milestones across its global brand portfolio, further expanding and strengthening its business and leisure footprint around the world.
Fast Casual
SEPTEMBER 8, 2024
This Dayton, Ohio eatertainment venue provides a fun, interactive self-serve experience for guests while reducing labor costs and producing higher profit margins.
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Hospitality and food & beverage businesses—especially those managing multiple locations—are under pressure to grow quickly while staying compliant with evolving labor laws and industry regulations. High turnover, time-consuming onboarding, and regulatory risk can strain even the most efficient operations. That’s where this free solutions guide can help.
eHotelier
SEPTEMBER 8, 2024
Rosewood Luang Prabang invites you to a captivating celebration of the Festival of Lights on 15th to 19th October 2024 with a two-night stay that immerses guests in the rich culture of Laos.
Hospitality Net
SEPTEMBER 8, 2024
Avalara, Inc., a leading provider of tax compliance automation software for businesses of all sizes, today announced the findings of a recent survey that sheds light on the preferences and behaviors of travelers concerning short term rentals (STR). The survey was conducted by Bastion Insights during a summer travel season that saw bookings up 15% year-over-year during the Fourth of July holiday and found that 70% of respondents are open to considering STRs for travel accommodations.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
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Revfine
SEPTEMBER 8, 2024
In an industry where guest expectations are continually evolving, the adoption of modern technology is no longer just an option—it's a necessity. For hotels, building a future-proof tech stack is essential to ensure that operations are not only smooth and efficient but also capable of delivering personalized services that create memorable guest experiences.
eHotelier
SEPTEMBER 8, 2024
Gonçalo Mendes serves as the Head Sommelier at Viceroy at Ombria Algarve, influencing and inspiring through his extensive knowledge and passion for wine. Over nearly two decades, Gonçalo has been deeply involved in wine tourism.
Mary Gostelow
SEPTEMBER 8, 2024
Here we are, above, in a de-sanctified mediaeval church in Prague. A pair of modern angels, in gold leotards, slither up cloud-like white scarves to the rafters in the heavens above. Luxury Bloc was celebrating its fifth annual event, 2-5 September 2024, with a new business home. The oval-shaped Empire Hall looks plausibly Art Deco, with patterned navy carpeting and a peripheral upper gallery and sweeping staircases and big golden stars on balustrades everywhere.
eHotelier
SEPTEMBER 8, 2024
A hotel business that is built around stays has now adopted ‘STAY’ as the core value of the hotel's management team.
Speaker: Lee Andrews, Founder at LJA New Media & Tony Karrer, Founder and CTO at Aggregage
This session will walk you through how one CEO used generative AI, workflow automation, and sales personalization to transform an entire security company—then built the Zero to Strategy framework that other mid-market leaders are now using to unlock 3.5x ROI. As a business executive, you’ll learn how to assess AI opportunities in your business, drive adoption across teams, and overcome internal resource constraints—without hiring a single data scientist.
eHotelier
SEPTEMBER 8, 2024
Accor’s Queensland hotel network recorded sustained growth in the year to the end of July 2024, emphasising Queensland’s premier position in the Australian tourism and hotel market.
eHotelier
SEPTEMBER 8, 2024
Bookboost, the industry-leading hospitality CRM platform, launched a new Unified Inbox powered by AI and an email ticketing system to capture all incoming guest communication, drive powerful insights, and make processes more efficient.
eHotelier
SEPTEMBER 8, 2024
Sabre Corporation, a leading software and technology provider that powers the global travel industry, today announced a new long-term, strategic partner agreement with InterparkTriple.
eHotelier
SEPTEMBER 8, 2024
You know your hotel intimately. You know where to sit to get the best winter sunshine, you know where the dirty laundry is stored (literally), but you don't know what it's like to be a guest at your property. You simply can never experience the hotel the way your guests do.
Speaker: Jady West, VP of Hospitality & Chris Bennett, Head of Sales & Engineering
The modern hotel room is no longer just a place to stay—it’s an experience to remember. Today’s guests expect seamless 5G connectivity, personalized comfort, and high-tech convenience. From AI-powered smart room controls to in-room entertainment and app-based services, technology is redefining hospitality from the inside out. In this new session featuring industry pros Jady West and Chris Bennett, we’ll explore how high-speed, high-bandwidth connectivity powers the innovations that are enabling
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