Modern Restaurant Management

SEPTEMBER 23, 2022

Best known for its authentic drinks, creative tacos and an urban industrial vibe, Federales, a lofty, open-air tequila and taco establishment, offers an energetic atmosphere for restaurant and bar patrons alike. Concepted by college friends and founding members of Four Corners Restaurant Group—Andy Gloor and Matt Menna—the restaurant/bar traces its roots to Chicago, where the first Federales was opened in 2016 in Chicago’s West Loop.

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Budgeting 157

MEWS

SEPTEMBER 23, 2022

You may be wondering: what is an EPOS system and how it can benefit my hotel? You’ve come to the right place. Essentially, an EPOS combines hardware and software to help optimize your business, especially when it comes to processing payments. Technology synchronization allows you to improve your hotel’s operating processes by streamlining what would be otherwise manual processes.

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EATER

SEPTEMBER 23, 2022

CNN. Major networks, I am pleading: There are other countries Everyone is in Italy this year — including Alison Roman, whose new cooking series will, like half the people my Instagram feed, take us on a tour of the Amalfi Coast. CNN announced yesterday that Roman’s four-episode (More Than) A Cooking Show , which was originally slated for the now-defunct CNN+, will hit CNN this fall.

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PhocusWire

SEPTEMBER 23, 2022

In this Q&A, Decius Valmorbida, president of Amadeus’ travel unit, discusses how the company is ditching the old, transaction-based treatment of customers in favor of a new, traveler-based approach.

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Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Strategic Planning

EATER

SEPTEMBER 23, 2022

Spicy, packed with umami, and incredibly versatile, Japan’s beloved salted cod roe is making inroads in American restaurants and grocery aisles — and it’s about time “I dumped my date to eat mentaiko,” reads a throw pillow on the Amazon search page. If upholstered encomiums to fish eggs aren’t your style, the site has 165 other (mostly) edible iterations of the stuff.

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Marketing Pricing Magazine 96

SAS

SEPTEMBER 23, 2022

You’re down by 10 points in your NFL fantasy football league, and you need to choose a wide receiver from the free agency pool because your starter was injured. How do you decide to get the 11 points required for a win? What methods will you use to lead you [.]. 3 advanced metrics to help you sustain a winning fantasy football team was published on SAS Voices by Caslee Sims.

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Les Roches

SEPTEMBER 23, 2022

Two members of Marriott’s talent acquisition team spoke to us about why Les Roches students tend to shine and the opportunities the group can offer them. Marriott International needs little introduction in the world of hospitality. With 30 brands and more than 8,000 properties across 139 countries, it is the world’s largest hotel company. Little wonder then that the Bethesda, Maryland headquartered group has formed strong ties with a school as renowned as Les Roches, employing students and gradu

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Training Communication 52

PhocusWire

SEPTEMBER 23, 2022

Travel companies are working to improve the travel experience for the disabled. Advocates say it just makes good business sense.

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Fast Casual

SEPTEMBER 23, 2022

Attune HD is the latest in communications system technology from Panasonic Connect. With 4 levels of noise-canceling technology, you hear clear and vibrant sound.no need to ask customer to repeat what they said. Learn more on how the Attune HD enhances your operations that keep customers happy.and this all sounds good to us!

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Communication Definition 40

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

Marketing

Fast Casual

SEPTEMBER 23, 2022

Infographic checklist for food safety measures on topics around 1) storage and temperature control, 2) food handling, 3) restrooms, 4) waste disposal and 5) staff training.

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Training 59