After its successful pop-up, French eatery and bar La Louisiane has announced it’ll be a permanent fixture of the Adelaide CBD dining scene.
Adelaide-based hospitality team The Big Easy Group and La Louisiane Co-founder and chef Alexis Besseau will continue to lead the permanent haunt which will be located at the original pop-up site on King William Street.
“We are very excited to present the next chapter of La Louisiane,” says Besseau.
“We want to continue to bring a bit of France to the city of Adelaide and push the experience further, showcasing new classic French dishes that aim to transport our guests to Paris for an evening.”
To celebrate the news, La Louisiane will be presenting the two-week initiative Forever, La Lou which invites guests to experience the new-look offering.
Guests can expect a limited, premium menu for pre-order across the initiative alongside caviar carts, live jazz, and mini martinis.
La Louisiane opened as a pop-up in 2023, and held its final service just last week before the news broke of its permanent location this week.
La Louisiane’s Forever, La Lou will start on 4 April at 89 King William Street, Adelaide, South Australia.